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Grandma Eda's Indian Corn Recipe

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This recipe for Grandma Eda's Indian Corn is from Feed the Family Affections , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T butter
1 onion finely chopped
1/3 C chopped green pepper
1 # ground beef
2-3 Cans Corn or frozen
1 can tomato soup
2 t sugar
1/2 t salt
1 T Worcestershire sauce
Directions:
Directions:
Melt butter in heavy skillet, add onion and green pepper. Cook until soft. Add meat and brown well. Stir frequently. Add corn and tomato soup, sugar, salt, and worchestershire sauce. Simmer 1 hour.
Preparation Time:
Preparation Time:
1 and 1/2 hour
Personal Notes:
Personal Notes:
I remember having this frequently growing up. It was one of Grandpa's favorites.

 

 

 

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