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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Sweet Potato Souffle Recipe

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This recipe for Sweet Potato Souffle is from The Steidley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups sweet potatoes (cooked and mashed/or just mashed if from a can)
3/4 cup of sugar
1/2/ tsp. of salt
1/3 stick of margarine
1/2 cup of milk
2 eggs, slightly beaten
1 tsp. of vanilla

Topping:
1 cup of brown sugar 1/2 stick margarine, melted
1 cup of chopped nuts 1/2 cup of flour
Directions:
Directions:
Mix all ingredients and pour in a 9x11 inch baking dish. Mix topping and sprinkle on top of potato mixture. Bake at 350º for 35 minutes.
Serve with ham or turkey, green beans, green salad and rolls.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Very sweet but very good!

 

 

 

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