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Chuck's mmGood Pasta Sauce Recipe

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This recipe for Chuck's mmGood Pasta Sauce is from The Falter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup olive oil
5 clove of garlic – chopped
1 large onion – chopped
1 large chopped green pepper (if desired)
3 lbs peeled fresh tomatos – pureed
3 cans tomato paste – 6 ounce cans
¼ cup fresh parsley – Finely chopped
3 tablespoons fresh basil – finely chopped or 1 tablespoon dried basil
3 tablespoon fresh oregano – finely chopped or 1 table spoon dried basil
Add to taste
1 and ½ teaspoon salt
½ teaspoon pepper
1 teaspoon sugar to cut the acid of the tomato
crushed red pepper
Directions:
Directions:
Heat olive oil and cook onion and garlic until tender (pinch of salt and pepper here)
Mix in the remaining ingredients

Simmer uncovered for 1 to 1 and ½ hours (I covered with a splatter guard) helps with the cleaning.
Personal Notes:
Personal Notes:
I freeze this in 2 - 4 cups servings (2 cups servers 3-4 people easily)

 

 

 

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