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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Easy Chocolate Fudge Recipe

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This recipe for Easy Chocolate Fudge is from Markwell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pkg. (12 squares) Baker's semi-sweet chocolate
1 can (14 oz) sweetened condensed milk
2 tsp vanilla
Directions:
Directions:
Line 8 inch square pan with foil, with ends of foul entending over sides of pan. Set aside
Microwave chocolate and milk in microwaveable bowl on high for 2 - 3 minutes. or until chocolate is almost melted, stirring after 2 mins.
Stir until chocolate is completely melted, blend in vanilla and add on's.
Spread into prepared pan.
Refrigerate 2 hours or until firm. Use foil handles to lift fudge from pan before cutting into squares to serve.
Number Of Servings:
Number Of Servings:
25
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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