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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Mama Grace's Hi Ho Cracker Pie Recipe

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This recipe for Mama Grace's Hi Ho Cracker Pie is from Around the Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Egg Whites
1tsp. Vanilla
1c. Sugar
2tsp. Baking Powder
16 Hi Ho Crackers ( like a Ritz Cracker)
3/4c. chopped Pecans
Directions:
Directions:
Beat egg whites until almost stiff. Add baking powder and beat until stiff. Fold in crushed crackers, chopped pecans and sugar. Mix well. Put in a well greased pie plate and bake at 350 for 20 min. Let cool and top with Cool Whip. Keep refrigerated.
Personal Notes:
Personal Notes:
This was a favorite of Mama Grace's and was made at holidays and on Sundays for lunch after church. There was always a play fight to get the last piece. Very good!

 

 

 

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