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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Sopping Shrimp Recipe

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This recipe for Sopping Shrimp is from Recipes from the Crossroads, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs. shrimp, raw and in shell
6 lemons, thinly sliced
1 bottle Italian salad dressing
1 lb. butter, melted
Ground pepper to taste
6 cloves garlic, optional
Directions:
Directions:
Preheat oven to 350º. Mix all ingredients together in large casserole dish. Cover and bake 30-40 minutes, stirring 1/2 way through for even cooking. Do not overcook. Serve the cooking juice in individual bowls with french bread. A tossed salad, corn on the cob or broccoli complete the meal.

 

 

 

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