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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Mexican Picnic Casserole Recipe

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This recipe for Mexican Picnic Casserole is from THE MENDELKOW HERITAGE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburger
1/8 tsp garlic salt
2 dashes tabasco sauce
2 tsp ground cumin
2 tsp salt
dash pepper
2 scant Tbsp chillo powder
1 cup catsup
1 27 oz can kidney beans
Toppings:
1 1/4 cup chopped green onions
3/4 cup chooped olives
grated cheese
sour cream
corn chips

Directions:
Directions:
Brown hamburger, add next 8 ingredents. Heat completely. Just before serving garnish with cheese, green onions and olives. Serve with sour cream and corn chips.

 

 

 

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