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Marinated Mostaccioli Salad Recipe

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This recipe for Marinated Mostaccioli Salad is from Lester Charles Powers and Dorothy Irene Godwin Powers, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. drained, cooked Mostaccioli pasta
11/2 c. oil
11/2 c. Vinegar
11/2 c. sugar
1 T. garlic salt
1 T. parsley flakes
1 tsp. pepper
1/2 T. prepared mustard
1 red onion - sliced thin
3 or more cucumbers - sliced thinly
Directions:
Directions:
Mix ingredients and refrigerate 4 + hours before serving.

 

 

 

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