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Dill Pickles Recipe

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This recipe for Dill Pickles is from Cary's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cucumber
Dill
Garlic Cloves
Onion slices

Brine
15 c Water
5 c. Vinegar
1 c. Salt
Directions:
Directions:
Pack cucumbers in jars with a head of dill, clove of garlic and slice of onion.

Bring Brine to boil, cover pickles in jars with brine, seal and hot water bath for 1/2 hour.

Can eat in 4 weeks.

 

 

 

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