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"Do vegetarians eat animal crackers?"--Unknown

Gramp's Macaroni & Cheese Recipe

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This recipe for Gramp's Macaroni & Cheese is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box elbow macaroni
1 c. milk
2/3 of big Velveeta (broke in pieces)
1 sleeve of Ritz crackers crushed
1/2 stick butter melted
Directions:
Directions:
Preheat oven to 350. Grease bottom of 9x13 casserole dish. Boil Macaroni in salted water to al dente directions and drain. In saucepan melt cheese in milk. Can be soupy - it will thicken as it cools. Add more milk if needed. Add salt and pepper to taste. Combine with cooked macaroni and spread in casserole dish. Combine Ritz crumbs with melted butter and stir into macaroni mixture. Bake at 350º for 30 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Gramps liked to have this at the beach.

 

 

 

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