Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Almond Pastry Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Almond Pastry is from WHIPPED UP, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. flour
1/2 c. butter
2 Tbsp. water

1 c. water
1/2 c. butter
1c. flour
3 eggs
Almond extract

Frosting:
1 cup 10X sugar
1Tbsp softened butter
1 tsp Almond Extract
1 Tbsp water
Directions:
Directions:
Bake 375º. For 45 mins

Mix first three ingredients (flour, butter, water) as you would a pie crust. Divide dough in half and press onto cookie sheet. Making 2 long strips, each about 3 inches wide. (I like to use a jelly roll pan)

In a sauce pan, combine 1 cup water and 1/2 cup butter. Bring to boil, remove from heat then add 1 cup flour. Stir until smooth. Beat in one egg at a time. After adding each egg, mix in 1/2 tsp of almond extract. Spread mixture on top of pastry.

While Pastry is baking, make frosting.

Bake at 375 for 45 mins. Let cool then spread with frosting
Preparation Time:
Preparation Time:
About 1 hour
Personal Notes:
Personal Notes:
This recipe was given to me by my Aunt Porky, Lucy Callaway.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

114W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!