Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Carrot Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Carrot Cake is from Eileen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
2 tsp baking powder
1 1/2 tsp soda
1 tsp salt
2 tsp cinnamon
2 cups sugar
1 1/2 cup oil
4 eggs
2 cups grated carrots
8 3/4 oz can crushed pineapple, drained
1//2 chopped nuts
cream cheese frosting
Directions:
Directions:
Sift together flour, baking powder, soda, salt and cinnamon. Add sugar, oil and eggs and mix well. Add carrots, pineapple and nuts and blend. Turn into 3 greased and floured 9 in layer pans. Bake at 350 degrees 35-40 min. Cool and turn out. Can also use a 9x13 pan for longer time
Personal Notes:
Personal Notes:
This is a delicious tasting recipe

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

149W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!