Waikiki Chicken Recipe

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This recipe for Waikiki Chicken is from The Foothills Ward Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Meat, Poultry, and Seafood

Ingredients:	Ingredients: 4-6 chicken breasts (cubed) ½ c. flour ⅓ c. oil ½ tsp. pepper ½ tsp salt 1 (20 oz.) can pineapple chunks (not drained) 1 c. sugar 1 Tbsp. cornstarch ½ c. vinegar 2 Tbsp. soy sauce 1 chicken bouillon cube

Directions:	Directions: Heat oil and add salt and pepper. Flour chicken and brown in oil. Put in baking dish. Combine remaining ingredients and pour over chicken. Bake at 350º for 1 hour (or cook on stove top until sauce thickens). Serve over steamed rice.

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Waikiki Chicken Recipe

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Directions: