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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Sugarless Apple Pie Recipe

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This recipe for Sugarless Apple Pie is from Eileen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 6 oz can frozen apple juice concentrate
2 tablespoons of cornstarch
2 tablespoons of margarine
1 teaspoon of cinnamon
5 large apples peeled and sliced
(salt to taste)
Directions:
Directions:
Heat apple juice, thicken with cornstarch
stir in margarine and cinnamon
pour over apples and stir carefully
sprinkle with salt
pour into pie shell, cover with crust
brush top crust with melted margarine or milk
sprinkle with cinnamon

bake for 15 minutes at 425 degrees
bake additional 45 minutes at 350 degrees
Personal Notes:
Personal Notes:
This is a great apple pie, good for everyone not just people that can't have sugar

 

 

 

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