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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Sweet and Sour Meatballs Recipe

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This recipe for Sweet and Sour Meatballs is from Eileen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 12 oz jar Chili Sauce
1 16 -18 oz jar of grape jelly
2 lbs of frozen meatballs or 2-3 packages of cocktail sausages

Directions:
Directions:
Combine jelly and chili sauce in a crock pot and stir until smooth. Heat the mixture if needed to combine. Add meatballs or cocktail sausages and set temperature to low.
Cook for 2-5 hours on low. Serve with toothpicks.

Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is something easy to bring in for a potluck or football game appetizer. You can substitute veggie meatballs. Very tasty and smells wonderful while cooking.

 

 

 

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