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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

** Poppy Seed (Moon) Cookies Recipe

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This recipe for ** Poppy Seed (Moon) Cookies is from From Mother to Daughters: Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. oil
1/2 c. orange juice
1scant c. white sugar
1/2 c. Crisco

3 cups all purpose flour
1 1/2 tsp. baking flour
1/4 tsp. baking soda
pinch salt

3 oz. poppy seeds
1 tsp. vanilla
Directions:
Directions:
1. Blend together oil, juice, sugar and Crisco.
2. Add flour, salt, baking powder and baking soda.
3. Add poppy seeds and vanilla.
4. Divide into 4 pieces and make 4 rolls.
5. wrap each roll and freeze.
6. when ready to bake preheat oven to 375º F.
7. Cut thin slices from roll, flatten with finger tips on ungreased cookie sheet.
8. Bake for 10 to 12 minutes.

 

 

 

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