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Chicken and Broccoli Casserole Recipe

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This recipe for Chicken and Broccoli Casserole is from Kitchen K, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 Boneless, Skinless Chicken Breasts, cooked and cubed
1 large bunch of fresh broccoli (or small package of frozen broccoli), cut into bite size pieces and steamed
1 cup cheddar cheese, grated
2 cans Cream of Chicken Soup
1 cup Mayo
1/4 tsp curry powder
2 Tbsp lemon juice
1/2 cup milk
Directions:
Directions:
Mix soup, mayo, curry powder, lemon juice, and milk to make the sauce. Layer items in a casserole dish as follows: Chicken, Sauce, Broccoli, Chicken, Sauce, Broccoli, Sauce. Top with cheese. Bake at 375 degrees for 15-20 minutes. Serve over rice.

 

 

 

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