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Potato Soup Recipe

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This recipe for Potato Soup is from The Ragsdale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs Potatoes peeled and cut up
2 lbs Onions cut up
3 Carrots peeled and sliced
4 cloves Garlic crushed
1 lb Kielbasa sliced
2 envelopes Knorr's Vegetable Soup Mix (dry)
1 t. Sugar
1/2 c. Milk
2 T. Crushed red pepper
Directions:
Directions:
Put potatoes in large pot fill 3/4 of the way with water. Bring to low boil on the stovetop. Add onions, carrots, vegetable soup mix and garlic. Cook til carrots are tender. With a potato masher, mash soup til chunky. Add kielbasa, crushed pepper, sugar and milk. Cook on low for about one hour. Salt and pepper to taste.
Personal Notes:
Personal Notes:
As simple as this is, Dad would always ask me to make this during the winter.

 

 

 

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