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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Banana Pudding Recipe

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This recipe for Banana Pudding is from AgSouth Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 lg bananas
1 lg box instant vanilla pudding
1 sm box instant vanilla pudding
1 8 oz container Cool Whip
1 8oz container sour cream
1 tsp vanilla flavoring
Nilla Wafers

Directions:
Directions:
In a large mixing bowl, mix large box of instant pudding with 3 cups milk. Fold in cool whip and sour cream. Add vanilla flavoring. Add the small box of instant pudding, stirring until dissolved. In a large serving bowl, line the of the bowl with Nilla Wafers., add a layer of sliced bananas, then layer of pudding mixture. Repeat, ending with the pudding. Decorate the top of the pudding with Nilla Wafers. Keep in the refrigerator until ready to serve.

 

 

 

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