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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Steakies Recipe

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This recipe for Steakies is from The Team Jackson Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb of ground chuck
1 c of firmly packed soft bread crumbs
2 eggs, slightly beaten
3/4 c cream or milk
1/2 c of chopped onion
1/4 c minced parsley
1 t of salt
1/4 t of pepper
1 can beef gravy
1/2 c tomato sauce
1 (4 oz) can of sliced mushrooms
Directions:
Directions:
Mix first eight ingredients well and chill. Shape into patties. Brown in 3T of oil. Drain. Mix the gravy, tomato sauce and mushrooms and pour over patties cover and simmer or bake at 350* for 45 minutes to 1 hour.
Personal Notes:
Personal Notes:
These were served at a church dinner we attended and they were delicious!

 

 

 

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