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Butter Toffee Cookies Recipe

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This recipe for Butter Toffee Cookies is from The Mann Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 sleeve of unsalted saltine crackers
12 oz package chocolate chips
1/2 c. chopped peanuts
2 sticks butter (not margarine)
1 c light brown sugar
Directions:
Directions:
Line cookie sheet with foil. Place a single layer of crackers on foil (break to fit entire pan if needed). Boil butter and sugar on medium heat for 3 minutes; pour over crackers and bake at 400º for 7 minutes. Remove from oven and sprinkle chocolate chips over and bake 1 additional minute. Remove from oven and spread chocolate evenly. Sprinkle with chopped peanuts. Cool and serve in randomly broken pieces.
Number Of Servings:
Number Of Servings:
approx 2 dozen
Personal Notes:
Personal Notes:
Follow the timing instructions explicitly!

 

 

 

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