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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

7 Layer Dip Recipe

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This recipe for 7 Layer Dip is from The Yonker Family Cookbook of Favorites, Book 1 , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans of bean dip
2 tubs of frozen Wholly Guacamole (classic)
1 c. sour cream
1/2 c. mayonnaise
1 pkg. of taco seasoning
1 can of black olives
diced tomatoes
diced green onions
shredded cheddar cheese
Directions:
Directions:
Spread the beans in a dish and then spread the guacamole on top of the beans. Combine the next three ingredients and spread on top of the guacamole layer. Sprinkle with the tomatoes, onions and cheese. Serve with Frito scoops or tortilla chips.

 

 

 

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