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Hash Brown Casserole Recipe

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This recipe for Hash Brown Casserole is from Genig Girls Can Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 large eggs
1 can evaporated milk
1 teaspoon salt
1/2 teaspoon black pepper
1 pkg (30 ounce) frozen shredded hash brown potatoes
2 cups shredded Cheddar cheese
1 medium onion, chopped
1 small green pepper, chopped
1 cup diced ham
Directions:
Directions:
Preheat oven to 350 degrees
Grease 9X13 baking dish
Combine eggs, evaporated milk, salt and pepper in large bowl
Add potatoes, cheese, onion, green pepper and ham
Mix well
Pour mixture into prepared baking dish
Bake for 60 minutes or until set

 

 

 

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