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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chocolate Cream Dessert Recipe

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This recipe for Chocolate Cream Dessert is from Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

12 (oz.) pkg. semi-sweet chocolate bits
4 eggs separated
3 tablespoons water
3 tablespoons powdered sugar
1 can angel flake coconut
1 pint whipping cream, whipped (or 9 oz. Cool Whip)
1 cup pecans, chopped

1 box Nabisco Famous Chocolate Wafers
Directions:
Directions:
Melt chocolate with water and sugar. Add beaten egg yolks, stirring constantly until thickened. Cool.

Fold in beaten egg whites. Line 9x13 inch pan with chocolate wafers. Alternate layers, pouring chocolate mixture over wafers, adding a layer of whipped cream, coconut and nuts. Repeat.

Chill overnight before serving.

 

 

 

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