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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Great Grandma's Date & Nut Bread Recipe

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This recipe for Great Grandma's Date & Nut Bread is from West Genesee Pop Warner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c dates, chopped
1 c boiling water
1 tsp baking soda
1 tbsp butter
1 c brown sugar, packed
1/4 tsp salt
1 1/2 c flour
1 egg
1/2 c walnuts
Directions:
Directions:
Cover dates with boiling water. Add butter and baking soda and let cool. Add dry ingredients. Stir as little as possible. Add egg and walnuts. Bake in greased loaf pan for 1 hour at 350ºF
Personal Notes:
Personal Notes:
Great served with cream cheese or butter. So good, the family has been making it for 45+ years!

 

 

 

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