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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Pinochi Wellesly Recipe

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This recipe for Pinochi Wellesly is from WHIPPED UP, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. brown sugar
1 c.cream or milk
1 c. chopped nuts
Butter the size of a walnut
Directions:
Directions:
Boil the sugar and cream together until a soft ball forms in cold water. Add the butter flavoring and nuts.
Take from fire and stir until it begins to harden.
Put on buttered plates and cut into squares.
Personal Notes:
Personal Notes:
Wellesley MA is home to among the top private women's academically challenged institute of higher learning.
The college was founded 1870. The Rhodes family on the Eastern
Shore of Maryland is an academically challenged family. Eager to learn and pass along their knowledge.

 

 

 

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