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Calavasa with Pork Recipe

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This recipe for Calavasa with Pork is from John's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb pork loin or shoulder
6 squash or Zuccini sliced
1 onion Chopped
2 cloves minced garlic
1 can whole pealed tomatoes
1 can whole kernel corn
2 cubes bullion
salt & Pepper
Directions:
Directions:
1. Sautee pork in pan with a little oil, chopped onions and garlic

2. Add Squash and bullion to pork and cook until soft

3. Add tomatoes and corn shortly before serving

4. salt and pepper to taste

 

 

 

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