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Homemade Scalloped Potatoes Recipe

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This recipe for Homemade Scalloped Potatoes is from Grandma McCarter's Special Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 small potatoes, peeled and thinly sliced ( about 3 cups)
1/4 c. minced onion
3 tbsp. butter or margarine
2 tbsp. flour
1 tsp salt
Dash of pepper
1-3/4 c. milk
Directions:
Directions:
Spray vegetable oil into a 1-1/2 qt casserole dish. Place 1/2 of the potatoes in the dish. Sprinkle half of the onion over the potatoes. Melt butter over medium heat, add flour, salt, and pepper, add milk. Stir constantly and bring to almost a boil. Remove and pour 1/2 of mixture over potatoes in casserole dish. Repeat with remaining potatoes, onion, and sauce. Cover and bake in oven at 350º for 1 hour.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
No additives or preservatives, this is all natural food.

 

 

 

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