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Crabmeat Casserole Recipe

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This recipe for Crabmeat Casserole is from Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. back fin crabmeat
1 cup mayonnaise
½ cup light cream
3 eggs, beaten lightly
Salt & pepper to taste

Directions:
Directions:
Mix all ingredients lightly and bake in a 1 ½ quart casserole for 40 minutes at 350 degrees.

 

 

 

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