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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Squash Pie Recipe

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This recipe for Squash Pie is from The Graves Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cooked yellow summer squash drained
1/2 stick margarine melted
3/4 cup sugar
2 eggs
1 Tbsp flour
1 Tbsp lemon extract
Directions:
Directions:
Mix all ingredients together. Bake in ready made crust at 375 for 30-35 minutes until firm.

Note - Tastes like a lemon chess

(Use 1 package of lemon pie filling instead of four if desired)
Number Of Servings:
Number Of Servings:
6 to 8
Personal Notes:
Personal Notes:
Hand written on lined note paper

 

 

 

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