Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Gramma's Banana Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gramma's Banana Bread is from Freezer Recipes that Work, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. butter
1 1/3 c. sugar
2 eggs
1 1/3 c. bananas
½ c. sour milk (or milk with tsp. lemon juice)
2 c. flour
1 tbsp. vanilla
Salt—just a dash or two
1 tsp. soda
Nuts (optional)
Directions:
Directions:
Mix all, pour into greased bread pan (MAKES TWO PANS). Bake @ 350º for 55 minutes or until toothpick comes out clean. Once done baking, let cool completely. Once cool, wrap tightly in Saran Wrap, then wrap tightly. Once ready to eat, simply let thaw (I just set on counter) for a few hours, slice and serve!
Number Of Servings:
Number Of Servings:
Makes 2 loaves
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
These freeze great, usually I double the recipe and make 4 pans total. It is my Gramma Carol Nutter's recipe. (I usually leave out the nuts!)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

135W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!