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Grits & Cheese Casserole Recipe

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This recipe for Grits & Cheese Casserole is from The McNabb Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c grits
1 t salt
7 c water
3 eggs, separated
3 T butter
3 T flour
1 1/4 c milk
1 c grated cheddar cheese
Directions:
Directions:
Cook grits and salt in water boiling until thick. Add egg yolks, one at a time mixing well in between.

In a saucepan, cook butter, milk and cheese over a low heat until cheese has melted.

Add cheese mixture to grits.

In a small mixing bowl, beat egg whites until stiff. Fold into grits.

Pour mixture into casserole dish. Bake 350º for 45 minutes.

 

 

 

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