"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Curried Chicken Salad with Grapes Recipe

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This recipe for Curried Chicken Salad with Grapes, by , is from Wyer Family cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denise Wyer
Added: Tuesday, January 18, 2005

Category:
Category:

Ingredients:  
Ingredients:  
4 boned, skinned chicken breast halves (about 1 lb poached in stock)
2/3 cup seedless grapes - preferably half red and half white
1/ 4 cup toasted slivered almonds
1/2 cup mayonnaise
3 tbl cream
1/2 tsp curry powder

Directions:
Directions:
Cook chicken;

Add rest of the ingredients and refrigerate.

 

 

 

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