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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Double Chocolate Brownie Cake Recipe

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This recipe for Double Chocolate Brownie Cake is from Debby's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chocolate cake mix
1 package instant chocolate pudding mix
4 eggs
1 cup sour cream
1/2 cup vegetable oil
1/2 cup water
2 cups semisweet chocolate chips (minis are best)
Directions:
Directions:
Preheat oven to 350º F. Grease a flour a 10 Bundt pan. (may use any pan though, even cupcakes)
Mix all ingredients together. Bake in preheated oven for 1 hour. (depending of the pan). If using a bundt pan, frost with Satiny Chocolate Glaze.

May use any cake mix and any flavor of pudding.

 

 

 

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