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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Chewy Oatmeal-Raisin Cookies Recipe

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This recipe for Chewy Oatmeal-Raisin Cookies is from Genig Girls Can Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 cups old-fashioned rolled oats
1/2 cup flour
1/2 cup raisins
1/2 teaspoon baking soda
1/2 teaspoon salt
6 tablespoons unsalted butter, room temperature
1/2 cup packed brown sugar
1/4 cup granulated sugar
1 egg
1 teaspoon vanilla
Directions:
Directions:
Preheat oven to 350 degrees
In a medium bowl, whisk together oats, flour, raisins, baking soda and salt; set aside
Using mixer, beat butter and sugars until light and fluffy
Add egg and vanilla; beat until combined
Gradually add oat mixture; beat just until combined
Drop dough by rounded tablespoons, 2 inches apart on baking sheets
Cool 5 minutes on sheets; transfer cookies to wire rack
Personal Notes:
Personal Notes:
This recipe won't work with quick-cooking oats

 

 

 

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