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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Hahn's Tom and Jerrys Recipe

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This recipe for Hahn's Tom and Jerrys is from Cooking with Madeline, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 egg yolks
6 egg whites
1/2 tsp cinnamon
1/2 tsp cloves
1/2 tsp allspice
1 1/2 cups powdered sugar
Directions:
Directions:
Beat egg yolks until stiff. Beat egg whites until stiff. Fold together. Add cinnamon, cloves, allspice and powdered sugar. Put 3 spoonfuls of egg mixture into cup. Add shot of whiskey. Fill cup with hot water. Sprinkle nutmeg on top.
Personal Notes:
Personal Notes:
We spent many Christmas eves after midnight mass drinking Tom & Jerry's. Fun family times - especially the Christmas Eve when Rick and Patty announced their engagement!

 

 

 

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