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Shrimp Rolls Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
• 4 Lasagna noodles
• 12 oz (340g) pack frozen shrimp, shelled and deveined
• ¼ cup minced celery
• 1 tbsp butter
• ¼ cup flour
• ¼ tsp salt
• 1/8 tsp pepper
• 1 cup chicken broth
• ¾ cup whipping cream
• 1 tsp lemon juice
Directions:
Directions:
Cook lasagna noodles as per instructions. Cook shrimp. Cut lasagna noodles in half. Chop shrimp. Saute celery in butter; stir in flour, and salt & pepper. Add chicken broth. Bring to a boil, stirring constantly, and cook for 2 minutes. Remove from heat- add cream and lemon juice. Blend 1/2 cup sauce with shrimp and celery. Put a generous spoonful onto each noodle and fold ends over. Arrange in greased dish. Cover with remaining sauce. Bake at 350º for 15 minutes.

 

 

 

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