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Peanut butter Balls Recipe

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This recipe for Peanut butter Balls is from Genig Girls Can Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks margarine, softened
2 cups peanut butter
1 pound box powered sugar
1 large Hershey chocolate bar
1/2 bar household wax
Directions:
Directions:
Mix together the margarine, peanut butter and powdered sugar until smooth
Roll into 1 inch balls
Melt wax over hot water
Add the chocolate bar, stir until melted
Cool the chocolate mixture
Dip peanut butter balls into chocolate and place on wax paper lined cookie sheet
Cool in the refrigerator
Store in covered containers
Personal Notes:
Personal Notes:
Gram was "famous" for her peanut butter balls! She used margarine, not butter in this recipe. The household wax can be found in canning supplies or a hardware store. These last a long time in the refrigerator. If Gram loved you she gave you a can of peanut butter balls for Christmas:) I use a cookie scoop to make the balls uniform size.

 

 

 

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