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Spiced Banana Bread Recipe

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This recipe for Spiced Banana Bread is from Sharks: Take A Bite!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 1/2 teaspoons baking powder
1 teaspoon baking soda
4 very ripe bananas
2 eggs
1 cup sugar
1 teaspoon cinnamon
1/2 teaspoon salt
1/2 teaspoon nutmeg
1/4 teaspoon ground cloves
1/2 cup melted butter
1 teaspoon vanilla extract
Directions:
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour your loaf pan.

2. Whisk together the flour, baking powder, and baking soda; set aside.

3. Mash the bananas, eggs, sugar, cinnamon, salt, nutmeg, and cloves together in a large bowl with a fork until well combined.

4. Stir in the melted butter and vanilla extract, then fold in the flour mixture until a batter forms and no dry lumps remain. Pour into the prepared loaf pans.

5. Bake in preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool in the pan for 10 minutes, then remove from the pan, and allow to cool completely on a wire rack.
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
For an extra buttery taste, add a splash of rum with the melted butter and vanilla flavoring.

 

 

 

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