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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Cotton Candy Salad Recipe

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This recipe for Cotton Candy Salad is from The Copeland Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can Eagle Brand Milk
2 cups crushed pineapple, drained
1 can strawberry pie filling
1 can cherry pie filling
12 oz. tub Cool Whip
3/4 cup pecans, chopped

Directions:
Directions:
Fold all ingredients together. Chill and serve.

 

 

 

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