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Turkey Treats - Rachael Ray Recipe

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This recipe for Turkey Treats - Rachael Ray is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup powdered sugar
4 tablespoons milk
Yellow and red food coloring
12 chocolate-covered cherries
24 Ritz crackers
36 candy corns
1/4 cup chocolate chips
Directions:
Directions:
It helps to look at the photo as a guide.
Mix the powdered sugar with enough milk until you have a paste. Add a drop of yellow and then red food coloring to make mixture close to the cracker color.
Spread frosting mix on two crackers. Wait a minute until frosting begins to set.
Place two candy corn on one cracker with small pointy ends facing in and touching. These will be the "feet." Lay a chocolate cherry slightly behind corn feet on its side with the flat side facing the back. Place remaining frosted cracker against chocolate cherry and press to hold.
Meanwhile, melt chocolate chips in the microwave and dip one corn in chocolate to act as the "glue." Attach a corn to the top of chocolate-covered cherry and against the vertical cracker as the "head."
Let harden and enjoy!
Number Of Servings:
Number Of Servings:
12

 

 

 

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