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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

COWBOY CAVIAR Recipe

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This recipe for COWBOY CAVIAR is from Schoolhouse Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 15-ounce cans black eyed peas, drained
1 15-ounce can whole kernel corn, drained (may use white corn)
1 10-ounce can diced tomatoes and green chilies (recommended: RoTel)
2 cups chopped red bell pepper
½ cup chopped fresh jalapeño peppers (optional)
½ cup chopped onion
1 8-ounce bottle Italian dressing
1 4-ounce jar chopped pimentos, drained

Directions:
Directions:
In a large bowl, combine all ingredients and stir gently to combine. Refrigerate mixture overnight. Serve with corn chips.

 

 

 

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