~ Blackberry Cobbler Recipe

Tried it? Rate this Recipe:

This recipe for ~ Blackberry Cobbler is from A Special "Brand" of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Pies

Ingredients:	Ingredients: 6 c. fresh blackberries or may use 3 (16 oz.) pkg. frozen 1 c. sugar 1/4 c. mini tapioca 1/4 c. water butter pastry

Directions:	Directions: Oven: 425º ~ Yield: 8 servings Prepare your favorite 2 crust pie recipe. Line (9 X 13-inch) baking dish with 1 pie crust. Cut a design in the second crust and save for top. Add filling. Dot top with butter. Place prepared pastry over berries; flute edge if desired. Bake at 425º for 15 minutes. Reduce to 350º and bake an additional 30 minutes or until crust is brown and juice is bubbly. Serve warm with whipping cream or homemade ice cream.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

548W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

~ Blackberry Cobbler Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: