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Lemon Bar Alkire Recipe

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This recipe for Lemon Bar Alkire is from The Ragsdale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1 c. flour
1 1/4 c. sugar
salt
2 T. lemon juice
lemon rind
2 eggs
2 T. flour
1/2 t. baking powder
Directions:
Directions:
Melt 1 stick butter and add 1 c. flour and 1/4 c. sugar. Mix and press into the bottom of an 8 x 8 pan with fingers. Bake 15 min. at 350º. Remove from oven and let cool.
Topping: 1 c. sugar, dash salt, 2 T. lemon juice, grated rind of 1 lemon, 2 beaten eggs, 2 T. flour, 1/2 t. baking powder. Combine all ingredients in the order given. Put topping over baked crust and bake 25 min. more at 350º. Remove from oven and sprinkle with confections sugar. Slice into 1 inch squares and let cool.
Number Of Servings:
Number Of Servings:
32
Personal Notes:
Personal Notes:
Becki was Lois's mother in law & one of the reasons Lois married Jerry.

 

 

 

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