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Death By Chocolate Recipe

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This recipe for Death By Chocolate is from Our Lady of Lourdes Catholic School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box chocolate cake mix
1 c. Kahlua
4 boxes chocolate mousse (Jello brand)
2 (12-oz.) tubs whipped topping
6 Skor candy bars (Hershey's)
Directions:
Directions:
Bake cake according to directions in a 9 x 13-inch baking dish. Prick cake with fork and pour Kahlua over cake; let soak in overnight. Make chocolate mousse according to package directions.

To assemble cake:
Crumble up half of cake and place on bottom of large glass bowl. Layer half of mousse, hen half of whipped topping and half of the Skor candy, which has been broken into small pieces. Repeat layers. Decorate with candy on top. Serves 18.

 

 

 

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