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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Cookies-Raisin & Oatmeal Recipe

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This recipe for Cookies-Raisin & Oatmeal is from Focht Family Cookbook 2014, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. soft butter or shortening
1/2 c. white sugar
1 c. brown sugar, firmly packed
1 tsp. vanilla
2 eggs
Cream butter or shortening with sugars; add eggs, vanilla.
Combine with:
1 c. sifted all-purpose flour
1 tsp. salt
1/2 tsp. soda
1/4 c. water or milk
1 tsp. cinnamon
6 oz. raisins
3 c. oatmeal-add last
Directions:
Directions:
Batter may be mixed with beater, but last fold in 3 cups oatmeal, either quick or old fashioned. Drop by rounded teaspoon onto greased cookie sheets. Bake at 350º for 12-15 minutes. These brown quickly on the bottom.

 

 

 

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