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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cherry Crumb Cake Recipe

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This recipe for Cherry Crumb Cake is from The Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box of white cake mix
1 can of cherry pie filling
2 sticks of butter
Directions:
Directions:
Pour cherry pie filling into the bottom of a rectangular pan. Sprinkle the white cake mix over the pie filling and cover with pats of butter. Bake at 325º for 45 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This was a childhood favorite for me and my sister made by our mother.

 

 

 

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