"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Carrot Salad Recipe

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This recipe for Carrot Salad, by , is from What's Cooking in the Acre? , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Blanche Scott
Added: Wednesday, September 21, 2005

Category:
Category:

Ingredients:  
Ingredients:  
3 c. carrots
1 c. raisins
1 c. chunk pineapple, drained
1 c. miniature marshmallows
1 c. salad dressing or mayonaise
1 T. sugar

Directions:
Directions:
Grate carrots fine; add raisins, pineapple, marshmallows and sugar. Blend in salad dressing until ingredients are well coated. Chill one hour before serving.

 

 

 

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