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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Zippy Clam Dip Recipe

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This recipe for Zippy Clam Dip is from Grandma McCarter's Special Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (6-1/2 oz) minced clams
1 8 oz. package cream cheese
2 tbsp. finely chopped parsley
1 tbsp. finely chopped onion
2 tsp. lemon juice
2 tsp. horseradish
1 tsp. seasoning salt
Dash of pepper
Directions:
Directions:
Drain clams, keep liquid. Add 3 tbsp. clam juice liquid to cream cheese(may add milk to make 3 tbsp if need be). Beat until smooth. Mix in remaining ingredients. Cover and chill 2 hours. This is very good with raw vegetables.

 

 

 

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