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Pork/Beef Sandwich Meat Recipe

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This recipe for Pork/Beef Sandwich Meat is from The Speidel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 lbs. Boston Butt Roast
3/4 lbs. Chuck or Arm Roast
1 pkg dry onion soup mix
1 c. water
Directions:
Directions:
Put all ingredients in roaster and cook until tender and falls apart. Can be served as meat dish or on sandwiches. Add moisture if necessary.

 

 

 

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